🔥 Chicken Masala Vegetarian

The flavor combo in this Indian-inspired dish is outstanding. Turmeric, garam masala, cumin, and cayenne give it depth and a subtle spicy kick. Coconut milk instead of heavy cream is a great way to get the creamy mouthfeel without all the unhealthy saturated fat. Chickpeas and cauliflower add satiety, fiber, vitamins, and minerals – a great way to get in your veggies! We serve this with a bit of Naan to sop up the goodness! You will want to lick the bowl 🙂

Reduce carbs by 14 grams by eliminating the naan bread. Just write “low-carb” in the special instructions below.

Make this dish vegetarian by eliminating the chicken. Chickpeas are an excellent protein source! Just write “vegetarian” in the special instructions below.

Contains: milk, wheat, tree nuts (coconut)

Can be frozen up to 2 months.