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Salisbury Steak Meatballs with Skinny Mashed Potatoes Double Protein Low Carb

$19.00

Cooked low and slow in mushroom gravy, these 50/50 beef and turkey meatballs are to die for! Salisbury steak meatballs on a bed of skinny mashed potatoes. Comfort food meets healthy: PPN style! 

Reduce carbs by 15 grams by replacing skinny mashed potatoes with cauliflower mash instead. Just write “low-carb” in the special instructions below.

Can be frozen for up to 2 months.

Contains: milk, egg, wheat, fish

Description

Ingredients

GROUND BEEF, GROUND TURKEY, YUKON POTATOES, MUSHROOMS, GREEK YOGURT, 2 % MILK, BEEF BROTH, BREAD CRUMBS, WHITE ONION, TOMATO PASTE, RED WINE VINEGAR, WORCESTERSHIRE SAUCE, GARLIC, ALL-PURPOSE FLOUR, BUTTER, CANOLA OIL, OLIVE OIL, EGG, KOSHER SALT, BLACK PEPPER, MUSTARD POWDER, PARSLEY

Nutrition Facts (Per Serving)

680 calories, 59 g protein, 47 g carb, 31 g fat, 5 g fiber

Weekly Meals