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Pork Teriyaki Broccoli and Mushroom Noodle Bowl Double Protein Low Carb 🔥

$18.00

We love a good stir-fry if you couldn’t already tell! 😉 This dish is made with lean ground pork, roasted veggies, whole grain linguini, and a simple sauce of soy, Sriracha, and sesame oil. Simple ingredients, Whole Foods, BIG flavor.

Reduce carbs by 24 grams by replacing noodles for spaghetti squash. Just write”low carb” in the special instructions below.

Don’t eat pork? Substitute chicken! Just write “sub chicken” in the special instructions below.

Can be frozen for up to 2 months.

Contains: Soy, Wheat

Category: Tag:

Description

Ingredients

GROUND PORK, WHOLE GRAIN LINGUINE PASTA, RED BELL PEPPER, BROCCOLI, MUSHROOMS,TERIYAKI SAUCE, SCALLIONS, OIL BLEND (RICE BRAN, OLIVE, AVOCADO, GRAPESEED), SESAME OIL, SRIRACHA SAUCE, SESAME SEEDS

Nutrition Facts (Per Serving)

580 calories, 59 g protein, 47 g carb, 20 g fat, 2 g fiber

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