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Beef Taco Pasta Double Protein Low Carb

$18.00

 Taco pasta! This dish is our spin on pasta. Ground beef, onions, tomatoes, cheddar cheese, garlic and taco spices mixed with whole-grain egg noodles; What else could be better than this?

Reduce carbs by 25 grams by replacing noodles with spaghetti squash. Just write “low-carb” in the special instructions below.

Can be frozen for up to 2 months.

Contains: milk, wheat, egg

Category: Tag:

Description

Ingredients

 GROUND BEEF, WHOLE-GRAIN EGG NOODLES, BEEF BROTH, ROTEL TOMATOES, GREEN CHILI PEPPERS, WHITE ONION, CHEDDAR CHEESE, GARLIC, BLACK OLIVES, SCALLIONS, CHILI POWDER, OLIVE OIL, CANOLA OIL, CUMIN, OREGANO, PAPRIKA

Nutrition Facts (Per Serving)

650 calories, 48 g protein, 43 g carb, 31 g fat, 5 g fiber

Weekly Meals