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Pork Banh Mi Rice Bowl Substitute Chicken Low Carb

$16.00

Inspired by Vietnamese Banh Mi sandwiches, we created a healthy and filling rice bowl! Our pork Bahn Mi bowl consists of shredded slow-cooked pork tenderloin and served with brown rice, fresh veggies, and pickled carrots. Nothing screams yum better than a colorful nourishing bowl!

Don’t eat pork? Not a problem! Replace pork with chicken instead. Just select substitute chicken from the options below.

Reduce carbs by 17 grams by substituting rice with cauliflower rice. Just select “low carb” from the options below.

Make this dish vegetarian by swapping pork for tofu. Just select “vegetarian” from the options below.

Contains: Soy, Wheat

Family dishes contain 4 servings.

Meat and rice can be frozen for up to 2 months.

Description

Ingredients

PORK SHOULDER, BROWN RICE, RED CABBAGE, CUCUMBER, JALAPENO, RED ONION, CARROT, CILANTRO, CIDER VINEGAR, BROWN SUGAR, SUGAR, GARLIC, KOSHER SALT, BLACK PEPPER, SOY SAUCE, OIL BLEND (RICE BRAN, OLIVE, AVOCADO, GRAPESEED)

Nutrition Facts (Per Serving)

370 calories, 30 g protein, 42 g carb, 9 g fat, 3 g fiber

Weekly Meals