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Walnut Pistachio Crusted Salmon with Potatoes

From $14.00

We’ve taken a beautiful salmon fillet and covered it with crushed walnuts and pistachios to give it a really wonderful crunch. Balancing the crunch are creamy roasted Dutch potatoes, and tender brussels sprouts. This is a Perfectly balanced dish just chock full of healthy fats and fibers! We can’t wait for you to try it. 

Swap the potatoes for roasted vegetables to reduce carbs by 11 g. Just select low carb from the options below.

Prefer not to have the salmon? Swap it out for Tofu! Just select vegetarian in the options below.

Contains: Tree Nuts, Fish

Family dishes contain 4 servings.

Walnut Pistachio Crusted Salmon with Potatoes
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Description

Ingredients

SALMON FILLET, BRUSSELS SPROUTS, DUTCH BABY POTATOES, MAPLE SYRUP, PISTACHIOS, WALNUTS, DIJON MUSTARD, GARLIC, KOSHER SALT, BLACK PEPPER, ORANGE PEEL, LEMON, OIL BLEND (RICE BRAN, OLIVE, AVOCADO, GRAPESEED), CANOLA OIL COOKING SPRAY, PARSLEY

Nutrition Facts (Per Serving)

540 calories, 32 g protein, 39 g carb, 29 g fat, 8 g fiber

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