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Honey Garlic Shrimp Stir-fry Vegetarian

$15.00

Sauteed shrimp in a flavor-packed honey garlic sauce served on a bed of brown rice with crunchy asparagus. A meal so mouth-watering, you won’t believe it’s packed with wholesome ingredients and nutrients!

Reduce the carbs by 20 grams by omitting brown rice and adding cauliflower rice. Just select low carb from the options below.

Make this dish vegetarian by swapping shrimp for tofu. Just select vegetarian from the options below

Contains: shellfish, soy, wheat, sesame

Can be frozen for up to 2 months.

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Description

Ingredients

SHRIMP, BROWN RICE, ASPARAGUS, GARLIC, ORANGE PEEL, ORANGE JUICE, SOY SAUCE, CANOLA & OLIVE OIL BLEND, GINGER, HONEY, SEASONED RICE VINEGAR, CRUSHED CHILI FLAKES, CORN STARCH, SCALLIONS, KOSHER SALT, BLACK PEPPER, SESAME SEEDS

Nutrition Facts (Per Serving)

340 calories, 21 g protein, 42 g carb, 11 g fat, 4 g fiber

On The Menu

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