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Pork Moo Goo Gai Pan Substitute Chicken Low Carb

$14.00

This healthy twist on a classic Chinese Moo Goo Gai Pan is a must-try! Pork bursting with flavor from our special moo goo stir fry sauce, mixed with snap peas, carrots, mushrooms, and water chestnuts, all on top of a delicious bed of jasmine rice. A meal the whole family will love!

Reduce carbs by 16 grams by replacing jasmine rice with cauliflower rice. Just select low carb from the options below.

Make this dish vegetarian by replacing pork with tofu. Just select vegetarian from the options box below.

Don’t eat pork? No problem! Substitute pork for chicken. Just select substitute chicken in the options box below.

Contains: wheat, soy, sesame

Can be frozen for up to 2 months.

 

Description

Ingredients

PORK TENDERLOIN, JASMINE RICE, MUSHROOMS, CARROTS, SUGAR SNAP PEAS, WATER CHESTNUTS, GINGER, CHICKEN BROTH (GF), SOY SAUCE, OYSTER SAUCE, SESAME OIL, RICE WINE, OLIVE OIL, SRIRACHA, CORN STARCH, BROWN SUGAR, BAKING SODA, GARLIC, BLACK PEPPER, KOSHER SALT, GREEN ONION

Nutrition Facts (Per Serving)

400 calories, 30 g protein, 43 g carb, 11 g fat, 3 g fiber

On The Menu

 PPN is your one stop shop for all things meal prep. Select regular, double protein or family style for daily meal prepped lunch or dinner. Add on breakfast, kids meals or salads for a more well-rounded experience. Need a gift idea or something to feed a crowd? Check out of fresh, frozen casseroles! 

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Á La Carte

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