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Thai Pineapple Chicken Stir Fry Vegetarian

$14.00

Who doesn’t love a Thai stirfry?! Chicken mixed with bell peppers, carrots, onion, celery, rice, and, best of all, pineapple chunks! All drizzled in a delectable red curry hoisin sauce to tie together all the amazing Thai flavors we love at PPN. This one is a MUST try! 

Reduce carbs by 16 grams by replacing jasmine rice with cauliflower rice. Just select low carb from the options box below.

Make this dish vegetarian by replacing chicken with Quorn. Just select vegetarian from the options box below.

Contains: wheat, soy

Can be frozen for up to 2 months.

 

Category: Tag:

Description

Ingredients

CHICKEN BREAST, JASMINE RICE, RED BELL PEPPER, CARROTS, YELLOW ONION, CELERY, PINEAPPLE, GREEN ONION, CURRY PASTE, SAMBAL OELEK CHILI PASTE, SOY SAUCE, HOISIN SAUCE, RICE VINEGAR, OLIVE OIL, CORN OIL, CORN STARCH, GINGER ROOT, BROWN SUGAR, BASIL, GARLIC, BLACK PEPPER, KOSHER SALT

Nutrition Facts (Per Serving)

420 calories, 30 g protein, 44 g carb, 13 g fat, 3 g fiber

On The Menu

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Á La Carte

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