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Pork Teriyaki Broccoli and Mushroom Noodle Bowl 🔥

From $13.00

We love a good stir-fry if you couldn’t already tell! 😉 This dish is made with lean ground pork, roasted veggies, whole grain linguini, and a simple sauce of soy, Sriracha, and sesame oil. Simple ingredients, whole Foods, BIG flavor.

Reduce carbs by 24 grams by replacing noodles for spaghetti squash. Just select low carb from the options below.

Swap pork for meatless Quorn pieces to make this dish vegetarian. Just select vegetarian from the options below.

Don’t eat pork? Sub chicken for pork. Just select sub chicken from the options below.

Contains: Soy, Wheat, Sesame

Can be frozen up to 2 months.

Pork Teriyaki Broccoli and Mushroom Noodle Bowl
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Description

Ingredients

GROUND PORK, WHOLE GRAIN LINGUINE PASTA, RED BELL PEPPER, BROCCOLI, MUSHROOMS, TERIYAKI SAUCE, SCALLIONS, OIL BLEND (RICE BRAN, OLIVE, AVOCADO, GRAPESEED), SESAME OIL, SRIRACHA SAUCE, SESAME SEEDS

Nutrition Facts (Per Serving)

440 calories, 35 g protein, 47 g carb, 16 g fat, 2 g fiber

On The Menu

 PPN is your one stop shop for all things meal prep. Select regular, double protein or family style for daily meal prepped lunch or dinner. Add on breakfast or salads for a more well-rounded experience. Need a gift idea or something to feed a crowd? Check out of fresh, frozen casseroles! 

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