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Pork Carnita Burrito Bowl

From $13.00

This Pork Carnita Bowl is full of flavor! Burrito bowls are a great way to pack in many different nutrients by combining veggies, protein, and grains all into one. Our street corn is off the charts with cotija cheese, cilantro, lime juice, apple cider vinegar, and red onion. Paired with a cilantro-lime vinaigrette to drizzle on top, this dish promises not to disappoint.

Reduce the carbs by 12 grams by replacing brown rice with cauliflower rice instead. Just select low carb below.

Don’t eat pork? Substitute it for chicken, instead. Just select sub-chicken below or sub-chicken low carb.

This dish is a great vegetarian dish. We will swap the pork for Mushrooms. Just select the vegetarian option below.

Family options serve 4.

Pork and rice can be frozen for up to 2 months. Vegetables must be eaten within 4 days.

Contains: milk

Pork Carnita Burrito Bowl
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Description

Ingredients

PORK TENDERLOIN, BROWN RICE, YELLOW CORN, BLACK BEANS, RED BELL PEPPER, YELLOW ONION, RED ONION, COTIJA CHEESE, CHICKEN BROTH, APPLE CIDER VINEGAR, LIME JUICE, OIL BLEND (RICE BRAN, OLIVE, AVOCADO, GRAPESEED), CILANTRO, BAY LEAF,  HONEY, GARLIC, KOSHER SALT, BLACK PEPPER, PAPRIKA, OREGANO, ORANGE JUICE, JALAPENO, CUMIN SEED

Nutrition Facts (Per Serving)

490 calories, 34 g protein, 46 g carb, 19 g fat, 8 g fiber

On The Menu

 PPN is your one stop shop for all things meal prep. Select regular, double protein or family style for daily meal prepped lunch or dinner. Add on breakfast, kids meals or salads for a more well-rounded experience. Need a gift idea or something to feed a crowd? Check out of fresh, frozen casseroles! 

Breakfast

Something worth waking up for!

Á La Carte

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