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Chunky Beef Tortellini Low Carb

$15.00

Tortellini pasta with chunky flank steak sauce is one not to miss out on! Delicious Italian flavors coming from parmesan, basil, garlic, tomatoes and carrots, make for a classic pasta dish!

Reduce carbs by 25 grams by replacing tortellini pasta with spaghetti squash. Just select low carb from the options below.

Make this dish vegetarian by swapping beef for roasted mushrooms. Just select vegetarian from the options below.

Can be frozen for up to two months.

Contains: wheat, milk

Category: Tag:

Description

Ingredients

FLANK STEAK, CHEESE TORTELLINI, CRUSHED TOMATOES, CELERY, CARROTS, ONION, GARLIC, PARMESAN, BASIL, PARSLEY, OLIVE OIL, CANOLA OIL, RED COOKING WINE, TOMATO PASTE, BASIL, OREGANO, THYME, BAY LEAF, BEEF BROTH, VEGETABLE BROTH, KOSHER SALT, BLACK PEPPER

Nutrition Facts (Per Serving)

480 calories, 37 g protein, 44 g carb, 16 g fat, 4 g fiber

On The Menu

 PPN is your one stop shop for all things meal prep. Select regular, double protein or family style for daily meal prepped lunch or dinner. Add on breakfast, kids meals or salads for a more well-rounded experience. Need a gift idea or something to feed a crowd? Check out of fresh, frozen casseroles! 

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Á La Carte

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