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🔥Peruvian Beef Stir Fry with Potato Wedges Vegetarian

$15.00

For all the meat and potato lovers, this is a healthy spin on a loved Peruvian dish! A restaurant-quality meal with healthier ingredients and the perfect amount of spice. Enjoy the exquisite flavors of Peru!

Reduce carbs by 20 grams by substituting potatoes with roasted mushrooms. Just write”low carb” in the special instructions below.

Make this dish vegetarian by swapping beef for meatless Quorn pieces. Just write “vegetarian” in the special instructions box below.

Can be frozen for up to 2 months.

Contains: Wheat, Soy, Egg

 

Category: Tag:

Description

Ingredients

BEEF FLANK STEAK, RED POTATO, RED ONION, BELL PEPPER, JALAPENO PEPPER, GARLIC, CUMIN, SOY SAUCE, VINEGAR, BAKING SODA, APPLE CIDER VINEGAR, CILANTRO, VINEGAR, MAYONNAISE, MUSTARD, OLIVE OIL, CANOLA OIL, KOSHER SALT,  BLACK PEPPER

Nutrition Facts

490 calories, 29 g protein, 32 g carb, 27 g fat, 4 g fiber

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